Natural Oyster Extract for Men Enhanced
Oyster extract is a paste formed by boiling the shelled oyster meat, separating the oyster meat (canned separately) and concentrating the soup juice. Oyster extract can also be used as raw material, hot water extraction, separated soup and then concentrated to obtain the finished product.
Oyster extract is rich in 18 kinds of amino acids, including taurine, glutamic acid, arginine, alanine and hydroxyproline content is particularly high, but also contains strong taste nucleotides and other substances, glycogen, succinic acid and other substances with synergistic effect with fresh substances, as well as nucleic acids that can promote human metabolism. Its taste is sweet and fresh, the aftertaste is long, has the oyster unique fragrance.
Oyster extract (JCOE) is the abbreviation of a mixture separated by a special method from all oysters. At present, oyster alcohol extract and oyster water extract are commonly used. Oysters, commonly known as oyster, oyster, etc., are not only a seafood food with tender meat and high nutritional value, but also traditional medicine, especially in the clinical prescription of traditional Chinese medicine.
With the development of modern medical research, oysters also have many biological activities, such as improving immunity, anti-tumor and protecting the liver