Fufeng Sinuote Biotechnology Co.,Ltd.
$2201-24 Kilogram
$21025-99 Kilogram
$200≥100Kilogram
| Payment Type: | L/C,T/T,Paypal,Others |
| Incoterm: | FOB,CIF,EXW,DDP,DDU,Express Delivery |
| Transportation: | Ocean,Land,Air,Express,Others |
| Port: | Shanghai,Tianjin,Qingdao |
Model No.: SNT062
Brand: Sinuote
Types Of: Herbal Extract
Traits: Powder
Extraction Method: Solvent Extraction
Package: Bottle, Can, Drum
Place Of Origin: China
Extraction Type: Solvent Extraction
Grade: Food Grade
Part: Polygonum Cuspidatum Root
Appearance: White Powder
Sample: Avaliable
Shelf Life: 2 Years
| Selling Units | : | Kilogram |
| Package Type | : | 10g/Bag,1Kg/bag/25kg/Drum,According to your requirements |
| Picture Example | : |
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What is Resveratrol?
Resveratrol is a type of Natural Plant Extract polyphenol compound, and a phytoalexin produced by several plants when the plant is under attack by pathogens.
Resveratrol is Lowering Blood Lipids Plant Extract, Water Soluble Plantain Extract,extracted from dried rhizome of reynoutria japonica, which is also known as polygonum cuspidatum or japanese knotweed. Resveratrol is off-white (50%) to white powder (98%), soluble in ethanol (50 mg/mL), DMSO (16 mg/mL)and other organic solvents, hardly soluble in water (3 Mg/100mL).
| Product Name | Resveratrol Powder | Grade | Food Grade | |
| Use Part | Polygonum Cuspidatum Root | Appearance | White Powder | |
| Specification | 98% | |||
| Storage | Store in a well-closed container away from moisture and direct sunlight | |||
| Shelf Life | 24 months if sealed and stored properly | |||
| Sterilization Method | High-temperature, non-irradiated. | |||
Resveratrol, a non flavonoid polyphenol organic compound, is an antitoxin produced by many plants when stimulated. Resveratrol and its derivatives mainly exist in at least 72 species of plants in 21 families and 31 genera, including Vitis, Polygonum, peanut and Veratrum, including common medicinal plants such as Polygonum cuspidatum, cassia and mulberry, as well as crops such as grapes and peanuts. The main sources of natural resveratrol are Polygonum cuspidatum and Vitis
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